SUNDAY – THURSDAY
FRIDAY & SATURDAY
WE CATER!
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All OF our meat is grilled over a red oak BBQ and our Tri-Tip is hand-trimmed, Angus beef. We use locally farmed, organic vegetables and freshly made local artisan sausages. In addition to Tri-Tip, Chicken, or Linguica sandwiches, we also have salads, delicious side dishes, and family-style meals.
Take a look and listen of our first installment of “Tap Talk with Matt Pearce”
In this installment Matt is speaking with Nolan Mott of Earth and Fire Brewing in Paso Robles. Nolan has been brewing for over 10 years on the Central Coast. Nolan began home brewing with his buddies while attending Cal Poly. His passion for great beer has escalated from those early days and he has become a thriving brewer in Paso Robles.
Try the Barrel Aged Stout!!!
earthandfirebrewing.com
Check out our 2nd installment of “Tap Talk with Matt Pearce ”
In this installment Matt is speaking with Niels Udsen of Castoro Cellars in Paso Robles. Castoro Cellars is celebrating 35 years of making great wine.
Try the “Zen Fusion “!
CastoroCellars.com
Take a look and listen…
In this installment Matt shows you how we make our delicious coleslaw! Made with locally sourced fresh ingredients. You can’t help but love the simplicity of this dish! Watch and learn our secrets…
Catering
Make your event a hit with
Old San Luis BBQ as your caterer!
We Specialize In:
- Weddings
- Private parties
- Business luncheons
- Any small or large event!
To View Our Catering Page & Party Catering Menu
ENTER HERE
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🚨CP STUDENTS! Here are 4 ways you can save at Old SLO! 👇🏻👇🏻
1️⃣ wear your Poly merch on Monday’s for 15% off
2️⃣ look for BOGO sandwich coupons on the back of CP sports tickets
3️⃣ show us you’re affiliated with a club/sports team/greek life for 15% off every day
4️⃣ tell us your a student! 10% off every day at Old SLO (ps. This deal applies to ALL students, not just the poly crew!) ... See MoreSee Less
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When you find someone who will split 2 orders of fries with you so you can have that balance of salty AND sweet… hold on to that person. ... See MoreSee Less
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NEW MENU ITEM #2
Now introducing our Chicken Strip Meal! Get 2 gluten-free strips with French fries OR our kid-friendly size that includes 1 strip and fries! ORDER TODAY 😋 ... See MoreSee Less
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Yum!! those chicken strips better be back because two is nothing
Thanks Matt!
Do you work in hospitality? We want to treat you! Every Monday, enjoy our Industry Pit Plate (tri-tip, corn pie, and beans) for ONLY $9!
Bring some coworkers and indulge in our ALL DAY happy hour prices too 👉🏻25% off beer and wine!
*offer available in-person only, every Monday at both locations
*must be able to present proof of employment ... See MoreSee Less
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SAVE when you come down for our Farmers’ Market specials! Tri-tip sandos for only $9 and pulled pork for $8! Only on Thursday’s from 6pm-9pm 😎 ... See MoreSee Less
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Reasons why you should order a BBQ Chef Salad today…
1) there’s egg on it and you don’t have to pay extra
2) no other reasons necessary ... See MoreSee Less
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Did you know you can add candied bacon to any of our sandwiches?? If you HAVE tried it, drop your suggestions below 😋👇🏻 ... See MoreSee Less
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what’s OUT: bomb cyclones
what’s IN: bomb salads 😋
OPEN at both locations today! ... See MoreSee Less
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POSTPONED due to severe weather! ... See MoreSee Less
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When this happens, it's usually because the owner only shared it with a small group of people, changed who can see it or it's been deleted.Comment on Facebook
Hey, friends! We hope everyone is staying safe out there as SLO continues to work through excessive flooding and remaining road closures. Our hearts go out to everyone experiencing loss from this terrible storm. 💔🙏🏻
As of now, both our locations are open normal hours today to help keep you all fed. Please only go out as needed and lend a helping hand to those around you! ... See MoreSee Less
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